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TYPES

CURED PRODUCTS

FRESH PRODUCTS

 

 

Solomillo (Sirloin)
Secreto (Pork fillet)
Presa (Shoulder)
Pluma (Pork belly)
Lomo fresco (Fresh loin)
Cochinillo (Suckling)
Carrillada (Pork Cheek)

 

Further information is available at our e-store (link).

Obsesión Iberselec
Avda. De los Toreros s/n, 10170, Montánchez, 10170, Cáceres, telf. (+34) 927 38 0300, iberselec@iberselec.com